Eating Local: Cape Tip Seafoods

At The Pointe, providing locally harvested fare is a priority for our menu and our customers.  ‘Local’ for us means highlighting Provincetown-centric food products, whenever we can. For certain ingredients, this is more of a challenge (no cattle farms in Provincetown,...

Guide to Cape Shellfish

  Here at The Pointe, our menu takes advantage of the fact that Ptown is an Oceanside destination.  There’s fish, fish, and more fish (there are veggie and land options too)!  I mean really, that’s one of the reasons you are coming to Cape Cod anyways, right?  To...

In Season Now: Dayboat Scallops

Offering a menu full of fresh, local ingredients is a central part of what we do here at The Pointe Restaurant.  We want our guests to get a real taste of Cape Cod when they visit (I’m guessing the guests want that too, so its a win-win).  Cape Cod is, in its...
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